Now, I am not saying that we should never get rid of anything, because that would be just nuts, but I am saying that living with what we have vs. buying new stuff, makes sense to me.
So I started making changes in my home. The kids have been painting pictures, and I have repainted some decorative pieces that I had that were not matching my current color scheme. The kids and I have been studying famous artists, Shakespeare, and listening to the great composers. It's been fun. I will post some photos later today.
Creating your own creative outlet is something that Ms. Schaeffer suggests, in any area that excites you. It is scrapbooking for me. It kind of relates to what Stacy Julian of Simple Scrapbooks always says. "To challenge yourself, you need to think outside the box." She always says that in order to make scrapbooking a fun hobby, you have to give yourself a challenge, and complete it. So I decided that I was going to create some scrapbook pages using only scraps of leftover paper and cardstock. I left my usual scrap room, and grabbed my Rubbermaid tub (that is full) of scraps, adhesive, a box of generic stickers and embellishments, scissors, a few markers, a stapler, and went to the kitchen table. I hunted for papers that went together, and attached them, and made quite a few beautiful pages. Pages that I am sure I would not have completed without challenging myself. Best of all, it was fun. Very fun. More fun than I had had in a long time scrapbooking. I feel that it is important for those of us who stay at home, to challenge ourselves in many areas, in order to feel fulfilled.
Cooking... Last night, I decided to challenge myself in the kitchen. We are running a little low and groceries, and payday isn't until next week, so on Sunday, I made a list of everything we had in our pantry and freezer, so I could figure out what I could make with what I had. So last night, I made turkey meatballs, "real" risotto (takes forever to make, but was really really good...), and fresh cauliflower. I also made a Jello cake for dessert. I probably would not have made any of those things without challenging myself.
Yesterday for breakfast, I made homemade oatmeal, with cinnamon, brown sugar, and applesauce. This morning I was less enthusiastic, and we had strawberry yogurt with Grape Nuts on top. I also made bran and banana nut muffins from mixes I had on hand.
It's all about trying to be content with what we have. I read that on Merranda's blog, and have been meaning to tell her that those words are so encouraging for all of us, in our throw-away society. It's so important for us to do our part.
Have a GREAT DAY!!!
1 comment:
thanx! I do that too, often -- make a list of our groceries and try to eat them all up before I shop again.
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